Quality control

To ensure the highest quality and safety of our products and compliance with standards, we control the quality of raw materials throughout the technological process.

We carry out radiological, organoleptic, microbiological, and chemical control of products. Each batch of our products has all the necessary certificates confirming its quality.

GP-group has the ability to prepare frozen berries and fruits according to the individual requirements of each customer.

All production processes are carried out in strict compliance
with the requirements of the international food quality and safety system ISO 22000: 2018 and the requirements of organic certification.